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Chardonnay - 0.75l

Chardonnay, Selekcija – Radovanović (SRB)

3700

Chardonnay – Radovanović (SRB)

3200

Chardonnay, Barrique – Miljan Jelić (SRB)

3600

Chardonnay, Silvio Jermann (ITA)

7700

W… Dreams – Silvio Jermann (ITA)

19800

Bramito del Cervo, Castello Della Sala – Antinori (ITA)

5400

Cervaro, Castello Della Sala – Antinori (ITA)

15400

Chardonnay, Barrique, Doja – Tody (SRB)

3500

Chardonnay – 13. Jul, Plantaže (MNE)

2200

Fontanelle – Castello Banfi (ITA)

6100

Rossj Bass, D.O.C. – Gaja (ITA)

20500

Chardonnay – Kovačević (SRB)

3100

Chardonnay, Selekcija – Kovačević (SRB)

3600

Chardonnay, Drugo Belo – Veličković (CHI)

3200

Chardonnay – Casillero del Diablo (CHI)

3300

Chardonnay – Bovin (MAK)

3800

Harizma – Aleksandrović (SRB)

3900

Terrazas de los Andes, Reserva (ARG)

6800

Chardonnay – Lastar (SRB)

3200

Chardonnay – Marina Cvetić (ITA)

7700

Corton – Charlemagne, Grand Cru – Louis Latour (FRA)

49900

Chardonnay, Selekcija – Do kraja sveta (SRB)

3050

Chardonnay – Kamnik (MAK)

7300

Pietra Bianca – Tormaresca (ITA)

5700

Terasa – Matalj (SRB)

3200

Chardonnay – Savina (MNE)

4500

Babaroga – Bjelica (SRB)

8800

Chardonnay – Catena Alta (ARG)

7300

Chardonnay – Lepovo

7300

Chardonnay Selekcija – Tikveš (MAK)

3300

Chardonnay – Plavi Perun

3400

Chablis - 0.75l

Chablis, Grand Cru – Simonet Febvere (FRA)

17600

Chablis, Premier Cru – Bovier & Fils (FRA)

8800

La Chablisienne, 1ER Cru de Lechet (FRA)

7400

La Chablisienne, Grand Cru – Chateau Grenovilles (FRA)

13500

Chablis Blanc – Albert Bichot (FRA)

7500

Chablis Premier Cru- Les Vaillons – Albert Bichot (FRA)

9500

Chablis Grans Cru – Les Clos – Albert Bichot (FRA)

23000

Sauvignon - 0.75l

Sauvignon Blanc – Radovanović (SRB)

3200

Sauvignon – Bovin (MAK)

3900

Pouilly Fume – La Cheteau (FRA)

7300

Sauvignon – Kovačević (SRB)

3200

Sauvignon, Onyx – Cilić (SRB)

6800

Onyx Manifest, Magnum – Cilić (SRB)

13700

Sauvignon Blanc – Casillero del Diablo (CHI)

3700

Trijumf – Aleksandrović (SRB)

3900

Sauvignon Blanc Fumat D.O.C. – Collavini (ITA)

4200

Sauvignon – Zvonko Bogdan (SRB)

3600

Sonata – Jeremić (SRB)

3300

Sonata, Icone – Jeremić (SRB)

4300

Trijumf Gold – Aleksandrović (SRB)

4600

Prvo Belo – Veličković (SRB)

3200

Sancerre – La Cheteau (FRA)

7300

Sauvignon Sanct Valentin

6000

Sauvignon Jerman ITA

8300

Žilavka - 0.75l

Žilavka – Vukoje (BIH)

4900

Žilavka – Tvrdoš (BIH)

4900

Žilavka – Andrija (BIH)

3300

Pošip - 0.75l

Pošip – Čara (CRO)

4400

Pošip – Grgić (CRO)

9900

Graševina - 0.75l

Grašac – Vinum SRB

2800

Tamjanika - 0.75l

Tamjanika, Selekcija – Spasić (SRB)

3400

Tamjanika – Minić (SRB)

3200

Tamjanika – Ivanović (SRB)

3200

Tamjanika – Budimir (SRB)

3200

Tamjanika – Lastar (SRB)

3200

Tamjanika, Specijal – Tikveš (MAK)

3400

Tri Morave, Rezerva – Temet (SRB)

9900

Riesling - 0.75l

Rajnski Rizling, Poluslatko – Radovanović (SRB)

2800

Valerius – Imperator /organic/ (SRB)

3900

Italian Riesling - 0.75l

Alexandria – Tikveš (MAK)

3000

Tokay - 0.75l

Friulano – Sant’ Helena (ITA)

3700

Smederevka - 0.75l

Smederevka – Janko (SRB)

3200

Smederevka – Tikveš (MAK)

3300

Traminer - 0.75l

Gewürztraminer, Dry – Terlan (ITA)

5700

Gewürztraminer – Colmar (FRA)

3900

Gratianus, Semy Dry – Imperator (SRB)

3600

Traminac – Petra (SRB)

3200

Muscat - 0.75l

Muscat – Bovin (MAK)

3900

Krokan – F leur D’Oranger

6100

Pinot Blanc - 0.75l

Pinot Blanc – Zvonko Bogdan (SRB)

3600

Pinot Blanc – Quet (SRB)

3300

Pinot Grigio - 0.75l

Pinot Grigio – Silvio Jermann (ITA)

7600

Pinot Grigio – Di Leonardo (ITA)

4100

Pinot Grigio, D.O.C. Black Label – Collavini (ITA)

3900

Pinot Grigio – Temet (SRB)

3100

Pinot Grigio – Petra (SRB)

3100

Ribolla Gialla - 0.75l

Sant’ Helena – Ribolla Giala (ITA)

3700

Malvasia - 0.75l

Malvazija – Kozlović (CRO)

5200

Malvazija, Selekcija – Kozlović (CRO)

6400

Malvazija – Benvenuti (CRO)

4300

Malvazija – Radovan (CRO)

4300

Malvazija – San Tommaso (CRO)

4300

Malvazija – Meneghetti (CRO)

4600

Gavi - 0.75l

Gavi D.O.C.G. Franco Fiorina (ITA)

3700

Gavi di Gavi – Beni di Batasiolo (ITA)

3700

Toledana – Villa Lanata (ITA)

5700

Other Grape Varietes - 0.75l

Morava – Jelić (SRB)

3700

Greco di Tufo – Dei Feudi di San Gregorio (ITA)

6800

Belguardo – Mazzei, Toscana (ITA)

4900

Krstač – 13. Jul, Plantaže (MNE)

2200

Trebbiano D’Abruzzo – Marina Cvetić (ITA)

8700

Sila – Milanović (SRB)

3200

Basa – Telmo Rodriguez (ESP)

3500

Morava – Despotika (SRB)

3400

Grenache Blanc – Tikveš Selection (MAK)

3300

Jagoda – Botunjac (SRB)

4300

Morava Deurić

2400

Morava – Deuric – SRB

3100

White Blends - 0.75l

Villa Antinori – Antinori (ITA)

3300

Barovo – Tikveš (MAK)

7300

Vintage Tunina – Silvio Jermann (ITA)

17600

Bela Voda – Tikveš (MAK)

7300

Ergo – Temet (SRB)

4300

Tri Morave – Temet (SRB)

3100

8 Tamburaša – Zvonko Bogdan (SRB)

3400

Saga – Bjelica (SRB)

3700

70/30 – Lipovac (SRB)

3000

Doja – Tody (SRB)

3200

Kalčino – Rajić (SRB)

3200

Triada – Budimir (SRB)

3000

Cabernet Sauvignon - 0.75l

Cabernet Fran – Radovanović (SRB)

3600

Cabernet Sauvignon – Radovanović (SRB)

3400

Cabernet Sauvignon, Reserve – Radovanović (SRB)

5600

Cabernet Sauvignon, Spec Rezerva – Radovanović (SRB)

16500

Cabernet Sauvignon, Selection – Do kraja sveta (SRB)

3200

Cabernet Sauvignon, Estate Reserve – Chakana (ARG)

5300

Tenuta – Belguardo, Mazzei (ITA)

13200

Branino – Rajić (SRB)

3200

Cabernet Sauvignon – Tvrdoš (BIH)

4300

Cabernet Sauvignon, Stari Podrum – 13. Juli (MNE)

17600

Solaia, I.G.T. – Antinori (ITA)

84000

Cabernet Sauvignon – 13. Jul Plantaže (MNE)

2100

Cabernet Sauvignon – Punta Nogal (CHI)

3800

Cabernet Sauvignon – Bovin (MAK)

4000

Dokaz – Despotika (SRB)

3600

Mas la Plana – Miguel Torres (ESP)

13200

Cabernet Sauvignon – Paraf (SRB)

7600

Opus One – R. Mondavi & Baron Philippe de Rothschild (USA)

120000

Cabernet Sauvignon, Special Selection – Tikveš (MAK)

5100

Sassicaia – Bolgheri (ITA)

49000

Hussonet, Gran Reserva – Haras de Pirque (CHI)

5400

Cabernet Sauvignon – Kamnik (MAK)

16500

Cabernet Sauvignon – Toplički Vinogradi (SRB)

3300

Cabernet Sauvignon – Tri Oraha (SRB)

9900

Kremen – Matalj (SRB)

3700

Cabernet Sauvignon – Rogan (SRB)

4300

Cabernet Sauvignon – Catena Alta (ARG)

10800

Kardaš – Aleksić (SRB)

3100

Kremen Kamen – Matalj (SRB)

14300

Vožd – Aleksandrović (SRB)

12100

MASET del lleo GRAN RESERVE Penedes (ESP)

5400

Santa Digna, Reserve – Miguel Torres (CHI)

3800

Cabernet Sauvignon, Private Selection – R. Mondavi

7600

Merlot - 0.75l

Merlot, Selekcija – Do kraja sveta (SRB)

3100

Crveni zapis – Janko (SRB)

4100

Patrimo – Dei Feudi di San Gregorio

38500

Tarpoš, Barrique – Vrbica (SRB)

3700

Just me – Di Lenardo (ITA)

5900

Chateau Sansonnet, Grand Cru – Saint Emilion (FRA)

14300

Merlot – Bovin (MAK)

3700

Merlot – Marina Cvetić (ITA)

7300

Merlot – Kamnik (MAK)

11800

Merlot – Savina (MNE)

4500

Trag – Despotika (SRB)

3300

Tozino – Rajić (SRB)

3200

Delena 1903 (SRB)

4600

Meneghetti (CRO)

4300

Jeremic – Terroire – SRB

4600

13 Jul Plantaze – MNE

2400

Tikves – Selection (MAK)

3900

Garnacha - Tempranillo - Mazuelo

Unacepa – Valduero (ESP)

7200

Valduero, Reserva Premium – Burgos (ESP)

21000

Valduero, Gran Reserva – Burgos (ESP)

27500

Vega Sicilija – Unico Rezerva Especial (ESP)

88000

Campo Viejo, Reserva – Rioja, Logrono (ESP)

4400

Campo Viejo, Crianza – Logrono (ESP)

3700

Celeste – Torres (ESP)

4300

Baron De Ley ESP

4900

Baron De Ley Finca Monasterio ESP

7300

Baron De Ley Gran Reserva ESP

7200

Primitivo - Zinfandel - 0.75l

Dingač – Dingač (CRO)

7900

Dingač – Matuško (CRO)

8200

Primitivo – Papale D.O.C. (ITA)

4100

Primitivo – Torcicoda I.G.T. Tormaresca (ITA)

6600

Zlatni Plavac Grand Selection – Z. Plenković (CRO)

10900

Zlatan Plavac – Plenković (CRO)

5400

Primitivo – Rosa Del Golfo (ITA)

5900

Primitivo – San Marzano 62 (ITA)

7250

Primitivo – Vecchie Vigne 80 (ITA)

7500

Blatina - 0.75l

Blatina – Andrija (BIH)

3500

Pinot Noir - 0.75l

Mammoth – Jelić (SRB)

4900

Trijumf Noir – Aleksandrović (SRB)

4300

Red Angel – Silvio Jermann (ITA)

7900

M. Simčić – SLO

8300

Valpolicella - 0.75l

Amarone Della Valpolicella – Alegrini (ITA)

22000

Amarone Della Valpolicella – Res Villa Canestrari (ITA)

20000

Amarone Della Valpolicella – Villa Canestrari (ITA)

4800

Amarone Masi (ITA)

14900

Vranac - 0.75l

Imperator – Bovin (MAK)

6800

Vranac, Reserve – 13. Jul, Plantaže (MNE)

7300

Vranac, Pro Corde – 13. Jul, Plantaže (MNE)

2600

Vranac – Vukoje (BIH)

4500

Vranac – Tvrdoš (BIH)

4500

Vranac, Terroir – Kamnik (MAK)

22000

Amanet – Aleksić (SRB)

3300

Vladika – 13 Jul Plantaže (MNE)

3300

Vranac – 13 Jul Plantaže (MNE)

2400

Tikves Special Selection MAK

4000

Malbec - 0.75l

Malbec – Chakana (ARG)

3300

Malbec, Reserve – Chakana (ARG)

4500

Malbec, Reserve – Graffigna Centenario (ARG)

4500

Malbec, Reserva – Terrazas de los Andes (ARG)

7300

Malbec – Catena Zapata (ARG)

22000

Malbec Zuccardi (ARG)

3800

Malbec – Catena Alta (ARG)

13000

Sangiovese - 0.75l

Brunello di Montalcino, D.O.C.G. – Castello Banfi (ITA)

10800

Tignanello, I.G.T. – Antinori (ITA)

28000

Brunello di Montalcino – Fattoria Dei Barbi (ITA)

12100

Brunello di Montalcino – Casanova (ITA)

16500

Brunello di Montalcino – Il Poggione (ITA)

13200

Brunello di Montalcino, Sugarile – Gaja (ITA)

53000

Chianti - 0.75l

Chianti Classico – Fonterutoli (ITA)

5900

Chianti Classico, D.O.C.G. – Castello di Fonterutoli (ITA)

13200

Chianti Classico, D.O.C.G. – Il Mandorlo (ITA)

6700

Chianti Classico, D.O.C.G. – Castello Banfi (ITA)

4400

Chianti Classico, Riserva – Il Rotone (ITA)

10800

Chianti Classico, Aziano, D.O.C.G. – Ruffino (ITA)

4600

Chianti Ruffino – Pontassieve (ITA)

3700

Chianti Classico, Riserva Ducale – Ruffino (ITA)

4900

Frescobaldi Nipozzana Rezerva (ITA)

4600

Lorenzo Sormani – ITA

3600

Serrata – Belgvardo Mazzei (ITA)

5500

Syrah/Shiraz - 0.75l

Shiraz – Bovin (MAK)

6600

Shiraz – Kamnik (MAK)

9800

Shiraz, Reserve – Two Hands (AUS)

9000

Beaujolais - 0.75l

Beaujolais Nouveau (FRA)

3400

Beaujolais Villages – Louis Max (FRA)

3400

Barbera - 0.75l

Barbera D’Asti – Ca’Bianca (ITA)

3500

Nebbiolo - Barolo - Barbaresco - 0.75l

Barolo, D.O.C.G. – Stefano Farina (ITA)

9100

Barolo, Riserva D.O.C.G. – Stefano Farina (ITA)

10500

Barolo, Cannubi – Marchesi di Barolo (ITA)

17600

Barolo – Prunotto – Bussia (ITA)

15400

Barbaresco, D.O.C.G. – Stefano Farina (ITA)

7600

Barbaresco Gaja (ITA)

53000

Sito Moresco, D.O.C. – Langhe, Gaja (ITA)

15500

Dagromis – Gaja (ITA)

16500

Radici Taurasi Reserva 0.75

11000

Other Red Varietes - 0.75l

Portugizer – Kiš (SRB)

2700

Vizija – Aleksandrović (SRB)

3500

Prokupac – Ivanović (SRB)

3100

Montepulciano D’Abruzzo – Marina Cvetić (ITA)

7600

Iskra – Marina Cvetić (ITA)

7700

Prince, Rskavac – Braća Rajković (SRB)

3700

Serpico – Dei Feudi di San Gregorio (ITA)

19800

Zisola – Mazzei (ITA)

4600

Kadarka Fantazija – Tonković (SRB)

3100

Masseria Maime – Tormaresca (ITA)

6100

Prokupac – Toplički Vinogradi (SRB)

3700

Tri Morave – Temet (SRB)

3200

Joffre E Hijas – Grand Bonarda (ARG)

5400

Refosco – La Ronciaia (ITA)

7900

Roso di Montalcino – Casanova di Neri (ITA)

5400

Prokupac – Doja (SRB)

3200

Prokupac – Budimir (SRB)

4600

Prokupac – Virtus (SRB)

3200

Prokupac – Aleksandrović (SRB)

3400

Probus Deurić (SRB)

3100

Kratošija – Tikveš (MAK)

2800

Montepulciano D’Abruzzo – M. Biagi (ITA)

7500

Red blends - 0.75l

Villa Antinori – Antinori (ITA)

4300

Red Blend – Chakana (ARG)

6500

Aurelius – Podrum Kovačević (SRB)

3300

Aurelius, Selection – Podrum Kovačević (SRB)

4700

Rodoslov – Aleksandrović (SRB)

9500

Rodoslov, Magnum – Aleksandrović (SRB)

25500

Zavet – Janko (SRB)

3500

Tassinaia – Castello del Terriccio (ITA)

18700

Barovo – Tikveš (MAK)

7200

Bela Voda – Tikveš (MAK)

7200

Alleanza – Castello di Gabbiano (ITA)

7900

Siepi – Castello di Fonterutoli (ITA)

30800

Edizione – Fantini (ITA)

6600

Edizione – Colection (ITA)

8000

Chateau L’Evangile – Pomerol (FRA)

53000

Quinta Da Garrida – Alianca Dao (POR)

4500

Cheval des Andes – Mendoza (ARG)

31000

Opium – Rajković (SRB)

4300

Ronco Nolé – Di Leonardo (ITA)

4600

Quinta Dos Quatro Ventos – Alianca Douro (POR)

7100

Svb Rosa – Budimir (SRB)

6600

Millennium – Jelić (SRB)

5100

Cavalli, Selection – Cavalli (ITA)

18700

Ca’Marcanda Magari, I.G.T. – Gaja (ITA)

16500

Summus, D.O.C. Sant Antimo – Castello Banfi (ITA)

20000

Regent, Reserva – Aleksandrović (SRB)

4900

Regent, Magnum – Aleksandrović (SRB)

15500

Chemin des Papes – Cotes du Rhone (FRA)

3900

Ca’Marcanda – Gaja (ITA)

42000

Luce Frescobaldi – Super Toskanac (ITA)

31000

Ornellia – Bolgheri DOC (ITA)

64000

Kamnik – Selekcija – MAK

3900

Santiago – Graffigna – ARG

7100

Vladika – Plantaže – MNE

3300

Chateau Lascombes, Grand Cru Classe – Margaux (FRA)

36000

Chateau Giscours, Grand Cru Classe – Margaux (FRA)

25000

Tri Morave, Rezerva – Temet (SRB)

10900

Trijada – Budimir (SRB)

2900

Savino Polje – Manastir Hilandar – GRE

4400

Movia, Veliko Rdeče – Kristančić (SLO)

7500

Doja – Tody (SRB)

3500

Alma Mons – Belo Brdo (SRB)

3400

Cabernet & Merlot – Cilić (SRB)

3500

33 – Rajković (SRB)

11000

Cuvee No. 1 – Zvonko Bogdan (SRB)

5100

Cuvee No. 1, Magnum – Zvonko Bogdan (SRB)

10800

Domaine de Tholomies (FRA)

3900

Ergo – Temet (SRB)

4800

Grafiti – Bjelica (SRB)

4500

Onyx – Cilić (SRB)

7200

Onyx Manifest, Magnum – Cilić (SRB)

13900

Kanon – Jeremić SUPERIOR (SRB)

5300, regular 3400

Maximianvs – Imperator /organic/ (SRB)

4900

Qvintillvs – Imperator /organic/ (SRB)

4900

Clos Beauregard – Pomerol (FRA)

9100

Chateau Lestage – Simon (FRA)

7400

Chateau Martin – Saint – Estèphe (FRA)

5500

Chateau Cantin, Grand Cru Classe – Saint – Emilion (FRA)

9700

Chateau Descombes, Grand Cru Classe – Saint – Emilion (FRA)

7300

Chateau Cos Labory, Grand Cru – Saint – Estèphe (FRA)

18700

Chateau Desmirall, Grand Cru – Margaux (FRA)

25000

Stari Zavet – Janko (SRB)

8100

Nicolas – Catena Zapata (ARG)

23000

Žubor – Mives (SRB)

3000

Ornellaia – Bolgheri DOC (ITA)

50000

Aksiom Deurić (SRB)

5100

Kanon – Superior – SRB

11900 - 1.5l, 42000 - 5l

Hilandar red wine (GRC)

2500

Savino polje red wine (GRC)

4400

Norton, Bodega Privada (ARG)

7300

Bocca Di Lupo – Pietra Bianca (ITA)

12000

Chateau Brane Cantenac, Grand Cru – Margaux (FRA)

25000

Oreno – Tenuta Sette Ponti (ITA)

21900

Grand Trianon – Erdevik (SRB)

4800

Marlon Delon – Erdevik (SRB)

6800

Châteauneuf - du - Pape - 0.75l

Chateauneuf du pape – Victor Berard (FRA)

10900

Chateauneuf du pape – Famille Perrin (FRA)

12000

Gigondas – Famille Perrin (FRA)

6500

Our menu

Cover, pastries and appetizers

Small portion is charged 65% from the full price.
20% tax included.

Cover

220

Disinfectant towel

110

Homemade bun

110

Almond appetizer

450

Cold Starters

Groceries and food prepared in the restaurant are daily analyzed by a
certified food technologist.

Prosciutto – Dalmatian or Njeguši /Pork

2100

Beef Prosciutto

2400

Steak Tartare Toast, Butter

3500

Baked Beans with Onions

900

Goose Liver – toast, butter

3900

Buttery Milk Cream (“Kajmak”)

660

Pork in Aspic

900

Sjenički Cheese

750

Goat cheese, Cheese Kept in oil or Selam

1000, 1100 in oil/Selam

Cheese Plate

1800

Fresh Cheese Mild-Variety or Mozzarella / Kajmak

850

Pecorino, Parmesan cheese

1400

Cheese Kept in Olive oil with Black Truffles

1800

Beef Tenderloin carpaccio with Rucola and Pine Nuts

2800

Bruschetta Franš / Goose liver with black truffles

690

Salad as a Meal

Caesar Salad

1500

Caprese Salad

1500

Diced Beef Tenderloin on Mixed Green Salads / Cherry tomatoes, parmesan

2000

Chicken on Mixed Green Salads / Pine nuts, cherry tomatoes, parmesan

1400

Turkey on Mixed Green Salads / Pine nuts, cherry tomatoes, parmesan

1500

Shrimps on Rucola Salad / Cherry Tomatoes, Parmesan

2400

Grilled Goat Cheese on Mixed Greens with Pancetta

1700

Hot Starters

Pasta in Bolognese or Pesto Sauce

1400

Pasta Carbonara or Napolitana

1400

Pasta Primavera / Broccoli, Zucchini, Cheese, Cherry Tomatoes, Carrots

1400

Pasta with Gorgonzola Sauce

1600

Pasta with Five Cheese Sauce

1600

Pasta Siti / chicken, Five Cheese Sauce

1600

Pasta Parma / Prosciutto, Broccoli, Cheese, Sour Cream

1600

Pasta Porcini / Porcini Mushrooms, Walnuts, Sour Cream, Cheese

1600

Pasta Roma / Chicken, Almond, Saffron, Zucchini, Sesame

1600

Pasta Franš / Mushrooms, Broccoli, Five cheese Sauce, Pancetta, Chicken

1600

Gnocchi in Gorgonzola or Five Cheese Sauce

1600

Breaded sweet peppers – Tartar Sauce

1000

Breaded Vegetables – Tartar Sauce

1000

Choice of Vegetables

460

Proja / Serbian Corn Bread

300

Homemade pie with meat, cheese or greens

400

Chowders - Soups - Pottage

Veal or Lamb Chowder

760

Mushroom or vegetable Potage

640

Fish chowder

640

Beef soup

640

Truffle Dishes

Risotto with Chopped Black Truffles

2200

Chicken Breast in Minced Black Truffles sauce

2600

Beef Tenderloin Steak in Minced Black Truffles Sauce

4800

Beef Tenderloin Steak in Minced White Truffles Sauce

6500

Chicken Breast in Minced White Truffles Sauce

4200

Vegetarian Dishes

Five kinds of Mushroom

1700

Porcini Mushrooms

1700

Grilled Vegetables

1100

Asaparagus in Béchamel Sauce

1700

Cabbage rolls Stuffed with Vegetables

1000

Stuffed Sweet Pepper with Rise

1000

Risotto with Champignons

1100

Risotto with Vegetables

1100

Vege plate

1700

Grilled Champignons

1100

Pasta Solo / Vegetables in Saffron Sauce

1900

Dishes "a la carte"

Beef Tenderloin Steak in Pepper Sauce / 320g

4200

Beef Tenderloin Steak with Egg / 320g

4200

Beef Tenderloin Steak Rossini or with Champignongs / 320g

4200

Beef Tenderloin Steak with Porcini Mushrooms / 320g

4500

Beef Tenderloin Steak with Gorgonzola sauce or Five Cheese sauce / 320g

4500

Medallions with Champignons or with Buttery Milk Cream

3000 pork, 4200 veal

Escalope “a la viennese” or “a la parisienne” / Veal

2500

Escalope “a la viennese” or “a la parisienne” / Pork

1900

Sauté Stroganoff

2500

Cordon Bleu

2200 pork, 3200 veal

Escalope in Gorgonzola / Pork

2500 pork, 3600 veal

Saltimbocca “Franš”

2500 pork, 3600 veal

Goose Liver in Plum and Pear Sauce

6500

Goose Liver with Dried Tomatoes and Leek

6500

Roasted Veal in a Sauce with Aromatic Herbs

3800

Grilled Dishes

Beef Tenderloin Steak / 330g

3900

Veal Cutlets grilled

3400

Veal Medallions, Grilled

3600, 2600 pork

Homemade Sausages

1600, 1800 smoked

Pljeskavica / Serbian burger or Ćevapčići / Minced meat Rolls, Grilled

1300

Pljeskavica or Ćevapčići with Kajmak / Serbian Burger or Minced Meat Rolls with Buttery Milk Cream

1500

Pljeskavica Leskovac / Spicy burger

1500

Gourmet burger

1700

Gourmet Meat Balls

1700

Sliced Pork in Caul Fat

2100

Sliced Pork Loin

2300

Sliced Pork Loin in Caul Fat

2700

Sliced Pork Loin – Smoked

2600

Grilled Pork Tenderloin

2800

Grilled Lamb Cutlets

3200

Rib-Eye Steak kg

8000

Strip Steak 400g

3400

Fish and Seafood Specialities

Prawns Grilled or Steamed in Wine

3000, 3400 steamed

Salmon Carpaccio

1900

Seafood Salad

1800

Shrimps Grilled or Steamed in Wine

3400, 3700 steamed

Calamari Grilled, Fried or Breaded

2500

Seafood Risotto

2000

Risotto with Shrimps

2400

Fresh Salmon Fillet, Grilled

2700

Salmon “Teriyaki” Grilled

3100

Perch Fillets, Grilled

2300

Trout Smoked, Grilled

2000

Trout Fillets, Grilled

1900

Fresh Sea Bass – Fillets Grilled

3000

Gilthead – Fillets Grilled

3000

Pasta with Salmon or Prawns / Pana Sauce, Tomatoes

2200

Pasta “Mare” / Seafood with Tomatoes

2100

Pasta “Plus” / Prawns, Zucchini in Saffron Sauce

2500

Gourmet Dishes

Lamb or Veal – Roasted kg

6000

Pork Knuckles Baked or Boiled kg

2800, 3100 boiled

Pork Ribs 400g

2000

Veal Knuckles Roasted

4000/kg, 6000/kg no bones

Calf’s Head in Tripe

2500

Escalope Karađorđe

2500 pork, 2100 chicken, 3200 veal

Escalope “Franš” on “Kajmak” / Buttery Milk Cream / Pork

2500, 3400 veal

Escalope “Franš” Grilled / Pork

2200, 3200 veal

Stuffed Fillet Grilled

2300 pork, 4000 veal

Stuffed Pork Tenderloin Grilled on “Kajmak” / Buttery Milk Cream

2500 pork, 4300 veal

Homemade Plate “Franš”

2800

Mućkalica / Grilled Meat with Vegetables

2000, 2900 veal

Mućkalica Franš / Grilled Meat with Vegetables and Three Kinds of Mushroom

2400

“Miracle plate” – for Two People / three kinds of grilled meat and three kinds of mushroom

5300

Chicken Dishes

Grilled Chicken Breast

1500

Stuffed Chicken Medallions

1800

Grilled Chicken Rolls with Bacon

2000

Chicken Breast on Sesame Seed or Chicken Sticks

1800

Chicken Breast in Gorgonzola or in Five Cheese Sauce

2000

Chicken Breast in Orange Sauce

2000

Chicken Breast in a Sauce of Three Kinds of Mushroom

2000

“Shanghai” Chicken / Soy Sauce, Honey, Peanuts, Vegetables

2000

“Delhi” Chicken / Curry, Almond, Peppers, Leek

2000

Chicken Plate “Franš”

2500

Turkey Dishes

Grilled Turkey Breast / with bacon

2000, 2400 bacon

Turkey Breast in Gorgonzola or Five Cheese Sauce

2400

Turkey Breast in Sesame Seed or Turkey Sticks

2200

Turkey Breast on a Sauce of Three Kinds of Mushroom

2400

Turkey Plate “Franš”

2900

Salads

Serbian Salad with Cheese

700

Serbian Salad

600

Tomato